Chocolate Brownies

Indulge in rich, fudgy chocolate brownies made with Elufa FlavorPlus for enhanced depth and Elufa premium Cocoa Powder for an irresistibly deep chocolate flavor. Perfectly balanced with a crisp top and gooey center, these brownies are a must-try for every dessert lover!

Time: 45 mins

Ingredients

• Elufa Cocoa Powder

• Elufa Chocolate Flavorplus

• Elufa Vanilla Flavorplus

• Optionally, Elufa Mocha Flavorplus

• 200g chocolate chips

• ½ cup butter

• 2 eggs

• ½ cup brown sugar

• ½ cup white sugar

• ½ All-purpose Flour

• 1 tbsp salt

Procedure

1. Melt and combine in a pan butter and chocolate chips. Combien ingredients well

2. In a separate bowl, combine brown sugar, white sugar, 1 tbsp of Elufa Chocolate Flavorplus or optionally, Elufa Mocha Flavorplus for a hint of coffee flavor.

3. Mix well before combining the butter and chocolate chip mixture.

4. Transfer to a baking pan and place in a preheated oven. Sprinkle chocolate chips or almonds as a topping.

5. Bake in a preheated 180C oven

6. Take it out of the oven once the brownies rise and baked all the way through.

7. Let it cool, then serve.